fresh garlic exporter 2017
| Place of Origin |
Shandong, China (Mainland) |
| Brand Name |
Tianqin |
| Certification |
HACCP |
| Model Number |
5.0cm |
| Min.Order Quantity |
10 Metric Ton/Metric Tons |
| Price |
US $300 - 500 Metric Ton |
| Packaging Details |
by mesh bag or cartons or according to the buyers' requirements. |
| Delivery Time |
within 7 days after confirming the order |
| Payment Terms |
L/C,D/P,T/T |
| Supply Ability |
1200 Metric Ton/Metric Tons per Month |
Product Features
| 1.Soil condition | Profound top layer soil,fertile,loam is the best soil | |
| 2.Cultivated land | Deth in fallow 20cm,fine plow,plow flat,plow real. | |
| 3.Selecting seeds | Remove the peel artifically,classified the garlic,pure white and no red muscle,no scars,each grain weight is about 5 grams. | |
| 4.Sowing | At the end of eptember and the early October.the temperature is around 17.before sowing the seed must be bask in two days. | |
| 5.Irrigation | The garlic need large water.the whole growth period generally needs watering 4 times. | |
| 6.Cover plastic | Increase production/improve the geothermal temperature/reduce the water evaporation. | |
| 7.Fertilization | Mainly organic fertilizer | |
| 8.Harvest | Late May/use the special tools | |
| 9.Classification | According to the garlic size and quality grading | |
| 10.Packaging | According to the specifications and level packaging respectively and indicate the names of commodity,the origin and date | |
| 11.Storage | Storage in special warehouse | |